Sunday, March 26, 2017

Collard Green Quinoa Wraps with Chili Seed Mix

collard green wraps

Chili Seed Mix

Ingredients:
  • ½ cup hemp seeds
  • ½ cup pumpkin seeds
  • ½ cup sunflower seeds
  • 2 tsp chili powder
  • Salt, to taste

Collard Wraps

Ingredients:
  • 1 cup quinoa, cooked
  • 1 bunch collard greens
  • 1-2 avocados
  • Fresh salsa
  • ¼ red onion, thinly sliced
  • ½-1 fresh chili pepper, finely chopped
  • 1/8 head purple cabbage, thinly sliced
  • ½ bunch cilantro, chopped
  • 1 lime, juiced
  • 1 tbsp Vega Antioxidant Omega Oil Blend
Instructions: Cook quinoa ahead of time and allow to cool. In a food processor, combine hemp seeds, pumpkin seeds, sunflower seeds, chilli powder and salt. Process until coarsely ground. In a mixing bowl, combine red onion, chilli pepper, purple cabbage, cilantro, lime juice, oil and salt. Build wraps as desired using avocado, salsa, quinoa, seed mixture and cabbage slaw. 

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